Ingredients
Scale
- 6 brioche slider buns
- 1.5 lbs chicken breast
- 6 slices turkey bacon
- 1/3 cup honey mustard
- 2 tbsp mayonnaise
- 6 lettuce leaves
- 2 medium tomatoes
- 2 tbsp fresh parsley
- 2 tbsp butter
Instructions
- Marinate chicken breasts with salt, pepper, and half of the honey mustard for 15 minutes.
- Cook turkey bacon in a skillet over medium heat until crispy (6-8 minutes) and drain on paper towels.
- Grill marinated chicken on medium-high heat for 6-7 minutes per side until cooked through (165°F).
- Mix butter with chopped parsley; spread on cut sides of brioche buns and toast in a skillet until golden.
- Slice grilled chicken and tomatoes, then assemble each slider with honey mustard-mayo mix on the bottom bun followed by lettuce, chicken, bacon, tomato, and the top bun.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider (approx. 130g)
- Calories: 320
- Sugar: 11g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg