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Pizza Tater Tot Casserole

Pizza Tater Tot Casserole

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Pizza Tater Tot Casserole combines the beloved flavors of pizza with crispy tater tots, creating a delightful dish that is perfect for any occasion. This easy-to-make casserole features layers of gooey cheese, savory turkey pepperoni, and golden tater tots, making it a crowd-pleaser for both kids and adults alike. Whether you’re hosting a game day, enjoying a cozy family dinner, or looking for a fun movie night snack, this recipe offers comfort food at its finest. With minimal prep time and customizable toppings, you can whip up this hearty meal in no time. Dive into the deliciousness of Pizza Tater Tot Casserole and enjoy a warm and satisfying dish that everyone will love.

  • Total Time: 55 minutes
  • Yield: Serves approximately 6 people 1x

Ingredients

Scale
  • 32 oz frozen tater tots
  • 2 cups shredded mozzarella cheese
  • 0.5 cup grated Parmesan cheese
  • 1 cup turkey pepperoni slices
  • 1.5 cups pizza sauce
  • 1 tsp Italian seasoning
  • 0.5 tsp garlic powder
  • 2 tbsp fresh parsley (for garnish)

Instructions

  1. Preheat the oven to 400°F (200°C) and spray a 9×13 inch baking dish with non-stick cooking spray.
  2. Arrange tater tots in a single layer at the bottom of the dish. Pour pizza sauce evenly over the tater tots, then sprinkle with Italian seasoning and garlic powder.
  3. Top with shredded mozzarella cheese followed by turkey pepperoni slices. Finish by sprinkling grated Parmesan cheese on top.
  4. Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and continue baking for an additional 15 minutes until the cheese is melted and bubbly.
  5. Let cool for about 5 minutes before garnishing with chopped parsley and serving hot.
  • Author: Sophie Laurent
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of casserole (about 300g)
  • Calories: 450
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 55mg